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Dips to Die for: Easy Blender Salsa and Guacamole Recipes

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My family LOVES chips and dip.  We also have discovered that salsa is great on our stuffed peppers recipe to give it a little extra spicy kick, and we love to spread guacamole on top of our eggs every morning. Do you like wraps? Try using this guacamole recipe in place of your mayo and mustard!

Not only are these colorful dips fun to eat, they are also very healthy for you.  Real food ingredients provide bright and succulent flavors that are a great addition to any family night around the dinner table as well as parties and events.

These recipes in particular are so easy to make.  They take me about 10 minutes total to prepare and yet yield enough to feed a hungry family of 7.

If you try them, come back and let me know your thoughts!  We like ours on the spicy side so feel free to add a little extra jalepeno or take away some depending on your tastes.

easy blender salsa

Easy Blender Salsa
Serves 8
A bright salsa with just the right amount of spice to keep your party guests coming back for more!
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Prep Time
5 min
Total Time
5 min
Prep Time
5 min
Total Time
5 min
Ingredients
  1. 4 ripe tomatoes
  2. 1 jalepeno, de-seeded for less heat
  3. 1 red onion
  4. 2 garlic cloves
  5. 1 cup cilantro
  6. Juice from 1 lime
  7. 1/2 tsp salt
  8. 1/4 tsp cayenne
Instructions
  1. Put all the ingredients in your blender or food processor and pulse it until everything looks chopped and blended but not mushy.
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easy blender guacamole

Easy Blender Guacamole
Serves 8
This tangy guacamole recipe goes well on so many things ... Chips, breakfast eggs, lunch wraps, even veggies, this dip is worth keeping made up in the fridge for a moment's notice!
Write a review
Save Recipe
Print
Prep Time
5 min
Total Time
5 min
Prep Time
5 min
Total Time
5 min
Ingredients
  1. 2 ripe avocados, peeled and pitted
  2. 1 ripe tomato
  3. 1 jalepeno, de-seeded for less heat
  4. 1 red onion
  5. 2 garlic cloves
  6. 1 cup cilantro
  7. Juice from 1 lime
  8. 1/2 tsp salt
  9. 1/4 tsp cayenne
Instructions
  1. Add all of your ingredients to your blender or food processor and pulse until ingredients are blended but still a little "chunky" for texture. Enjoy!
http://theroadto31.com/
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Lindsey

I am a wife to a wonderful husband and mother to four beautiful children five and under: three girls and one boy. I am a disciple of Christ and I am fulfilling my role to my husband and family as a homemaker. I began The Road to 31 almost two years ago in an effort to focus more as I studied the Word of God and researched those things which were important to me. I found that God used The Road to 31 within my own life to bring community to my front door and allowed me to minister and be ministered to by other women who are walking along the same road as I.
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